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Honey Glazed Brussels Sprouts and Prosciutto
Admittedly, I was that kid that really liked Brussels sprouts — I still do. Until a few days ago, my favorite way to have them is roasted in a hot oven with a little bacon. They get a little bit of...
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Sweet and Spicy Brussels Sprouts Slaw with Candied Bacon Vinaigrette
I know, it looks like a lot of work; three recipes for one dish. You’re saying: “this better be worth it…” (it is). Even though there are three steps to this unique and tasty slaw, they are three...
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Savory Lemonade Basted Rotisserie Chicken
This is a simple way to get some lemony, buttery, zesty flavor into and on your rotisserie chicken. While I was making this, I was wondering what would benefit from all of those pan drippings. I...
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Brussels Holiday Salad with Maple Vinaigrette
I used to work for a large catering company years ago. During the winter holidays, there was always a “holiday salad” on the menu which at the time, struck me a little odd. It was a beautiful salad of...
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Grill Roasted Brussels Sprouts with Pheasant Sausage and Pomegranate Vinaigrette
I always like to have a warm or room temperature vegetable salad or side dish on my holiday buffets. This one feature smoky charred grill raosted Brussels sprouts and one of my new favorite things…...
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Caramelized Brussel Sprouts with Bacon and Shallots
You either love them or hate them. When I was a child, this winter vegetable fell victim to being labeled as a stinky, unpalatable dish and was often pushed away to an arm’s distance at the dinner...
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